Description
This is chocolate in its purest and most intense form; 100% Ecuadorian organic cocoa and nothing else. Crafted using a highly aromatic selection of Fino Aromatico, Criollo Blanco and Nacional Amendolado cocoa to promote diversity of tree species, Venchi's Organic Ecuador 100% Dark Chocolate Bar displays powerful notes of toast, pumpkin seeds, nuts and creamy olive tapenade. Incredible for cooking, crumbling into hot croissants or nibbling alongside a sweet liqueur. Silviano Venchi started to make chocolate at the tender age of sixteen back in the 1800s. His little shop in the city of Cuneo in Piedmont became renowned for the chocolate jewels he created using only the highest quality ingredients. The Venchi company was officially founded in 1878 and is now much loved in 70 countries throughout the world, from London to Hong Kong and from Dubai to New York. This ever-growing empire continues its meteoric rise with stores planned for China and Japan, but Venchi has never lost sight of its founder's passion and artistry.£8.5 per 100.00g
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