Description
Sweet Pepper Mixed (capsicum annuum)Sow Indoors: February- April.Sow Outdoors: N/A.Row Width: N/A.Harvest: July onwards.Sweet Pepper Mixed (capsicum annuum): A selection of multiple difference colours of Sweet Pepper, this mixture produces thick pendula peppers that are excellent in cooking or raw in salads. These plants flower continuously over a long period. Produces very tasty, vibrant peppers.A thick pendula sweet pepper. Great in cooking or raw in salads. Continuous flowering over a long period.Indoor Planting: Sow seeds 5mm deep in pots or trays of moist compost, store in a warm place at an approx. temperature of 18-21-°c (65-70-°f). Once all chance of frost has passed the plants can be transplanted into growing beds or patio tubs outside, harden off first. These plants do best in very mild conditions, therefore, it would be better to keep them in a greenhouse or indoors.
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