|1 Swiss Chard 'Bright Yellow'
Description
The beautiful, broad golden stalks of Swiss Chard Bright Yellow are a striking and colourful addition to the vegetable garden and the flower border or containers. The sweet stalks can be steamed as a vegetable or, when young, eaten raw in salads. Swiss Chard Bright Yellow is slow to bolting and has good winter hardiness. Cropping from mid-summer to late autumn. After a normal winter, it will re-emerge to give an unbelievably early spring crop
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