School Of Wok Carbon Steel Wok
Description
Bring an Asian touch to your well-appointed kitchen with the 30cm wok from School of Wok. Taking cues from the traditional wok design, it is constructed from sturdy 1.2mm carbon steel with a flat bottom and curvy sides to circulate even heat distribution for fast cooking. Designed by Jeremy Pang for Dexam, it features a long, ergonomic bamboo handle and is perfectly sized for 2-3 servings. Suitable for all hob types, this pan is optimal for stir-frying and deep-frying, making it an essential piece for passionate food lovers.Carbon/steel edgeWithout non stick coatingHandwash recommendedNot microwave safeNot oven safe Shop At House Of Fraser
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