GreenPan Elite Non-Stick 5.6L
Description
Make soups, stir-fries, stews, rice and so much more with versatile Power Pan. With a huge 5.6-litre capacity, it’s easily capable of rustling up enough food to feed friends, family or guests, or batch-cook enough to freeze and feast on throughout the week. However you choose to use it, it’s sure to make healthy cooking a whole lot easier.10 pre-set programmes:Sear & SauteStir FrySauceSimmerSteamWhite RiceBrown RiceGrainsSoupWarmVersatile cooking:Bring healthy cooking to the countertop with the touch of a button. Simply select one of the pre-set programmes from the large easy-to-read digital display to sear, sauté, simmer, steam, stir-fry and more to serve up quick, healthy meals to share.Non-stick Thermolon Volt:Coated with Thermolon ceramic non-stick, an innovative non-stick, especially designed for frequent high heat cooking, it's free from PFAS and other chemical nasties too. The pan is infused with diamond crystals to offer literally rock hard protection to its surface, meaning it’s safe to use with metal utensils and won’t scratch. And it’s also been hard anodised for reinforcement to make the surface super strong and durable. The ceramic coating is silky smooth and extremely non-stick, meaning you don’t need to use as much oil or butter when cooking, and you won’t need to soak or scrub it afterwards to remove any burnt-on food stuck to the surface – that means healthier cooking and easier cleaning. And as if that wasn’t enough, the removable pan and glass lid are both dishwasher safe, which makes for an even easier clean-up.Tempered glass lid:When cooking certain things, like rice, you don’t want to keep taking off the lid to check its progress, letting out all the heat, steam and flavour trapped inside. With a tempered glass lid so you can peer inside to check the progress of your cooking without removing the lid, it’s easy to keep an eye on your food and take complete control without releasing all the good stuff under the lid.Non-slip feet:With silicone non-slip feet on the base, it’ll stay put throughout the cooking process, so there’s no chance it’ll slide around the worktop while it gets the job done.
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