Description
The Hard Edge Santoku knife is an Asian style general purpose knife with a broad blade ideal for preparing meat, fish and vegetables. It will easily glide through produce that is typically harder to cut, such as butternut squash. The knife blades are made of thick stainless steel with the revolutionary LZR-EDG technology on the cutting edge. This allows the knife to deliver a superior cutting performance and stay sharp 4 times longer than standard knives. The knife handle is made in Softouch material and features an ergonomic design with a unique 3D pattern to ensure the perfect and very comfortable grip. Fiskars Hard Edge cutting range ensures sharp and tough durability for everyday use. Hard Edge knives are designed to ensure that they stay sharp and can comfortably handle everyday cutting tasks in the kitchen.
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