Diforti Sicilian Cannoli Hazelnut Chocolate 150g
Description
Holy moly, check out these cannoli! Food historians place the origin of cannoli - tube-shaped Italian pastries filled with a sweet, creamy filling - around 3,000 years ago in Caltanissetta, Sicily. That's exactly where the Diforti family who make these come from, although maybe not quite that early. Cannoli are the superstar of Sicilian desserts, and these artisan pastries have been handmade, rolled, fried and filled with scrummy hazelnut chocolate cream, before being dusted with icing sugar. Instant happiness alongside a cup of coffee or tea. The Diforti family's most treasured memories revolve around food and the people who make it, something we can all relate to. Back in 1875, Michele Diforti decided to share that love with the world. He began by collecting olives from the local farms around his home village, Caltanissetta in Sicily, and set off by train to spread the word. His family continued in his pioneering, eventually focusing their attention on the British market and our love of authentic Italian food.£2.63 per 100.00g
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