Murad Clarifying Cream Cleanser 200ml
Description
Clarifying Cream Cleanser cleanses, clears pores and treats blemishes using two types of salicylic acid. Suitable for use in the AM and PM, (and specially designed for oily and combination skin types) this next-gen formula treats blemishes instantly and long after you rinse it off. How Using encapsulated spheres of salicylic acid that adhere to the skin even after you wash your face working to reduce irritation, purge pores, heal and ultimately clear skin while free-form salicylic acid gets to work immediately. Green tea extract also soothes, and the formula dissolves even the most stubborn of oils. In fact, in a clinical study, a whopping 97% of people agreed that this formula dissolved oils, and 94% said it deeply cleansed their skin. Recommended For: Fighting blemishes all day long whilst maintaining hydration Adult blemish-prone skin Benefits: This cleanser contains encapsulated Salicylic Acid that provides sustained blemish fighting medication even after rinsing, so you have healthy-looking skin every day. It is also packed with amino acids and Hyaluronic Acid, which attracts and binds moisture to the skin for a more plump, youthful-looking complexion, along with the antioxidants that defend skin from free radical damage. Directions: Lather a small amount in the palm of your hand. Add water to create a rich creamy lather and massage all over the face, neck and chest. Rinse thoroughly with warm water and pat dry. For optimal results, use twice daily and follow with a Murad Step 2 treatment and Step 3 moisturiser. Avoid the eye area. Can also be used on the body to help to reduce spots and blemishes. Ingredients: Water (Aqua), Salicylic Acid 0. 5%, Disodium Cocoamphodiacetate, Glycerin, Butylene Glycol, Cetyl Alcohol, Cocamidopropyl Betaine, PPG-15 Stearyl Ether, Sodium Cocoyl Isethionate, Glyceryl Stearate, PEG-100 Stearate, Sodium Polyacrylate, Sodium Hyaluronate, Tocopheryl Acetate, Caprylic/Capric Triglyceride, Retinol, Salix Alba (Willow) Bark Extract, Asc.
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