Museum Selection Belgian Chocolate Easter Selection
Description
Have a cracking Easter! A joy to receive, this selection box of individually foilwrapped eggs and chocolate nests offers an Eastertide treat. Chocolate eggs were first created in the 19th century aided by the inventions of Dutchman Van Houten (180187), who devised a press to separate cocoa butter from the cocoa bean in 1828. Perfect for chocoholics, tuckin to a delicious selection of Belgian chocolate eggs and nests playfully decorated with jellybeans. Made exclusively for Museum Selection.
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