Klarstein 30 L Beer Festival Beer Dispenser

Colour
Any Color
Size
Any Size
67.0 H x 37.0 W x 40.0 D cm
67cm H X 40cm W X 37cm D
1 Stores
Wayfair £179.99
  • Colour: gray
  • Size: 67.0 H x 37.0 W x 40.0 D cm
  • Out of Stock
First seen in May 2021
Description
So you think brewing your own beer would be too complicated? Well think again. With the Klarstein Beerfest beer brewer will turn you into a brew master in no time! The most complicated part of beer production is mashing. The malt must be heated and kept at a constant temperature for extended periods of time to convert the grain's starch into fermentable sugars. This process becomes a children's play with the beer brewer. Up to 30 liters of brewing material can be boiled in the large stainless steel boiler. The desired temperature can be set between 2°C and 30°C to 110°C thanks to the controller. The 2585W strong heating element then brings the mash upwards and reaches the desired temperatures in the blink of an eye. Two operating lights indicate whether the Beerfest brewing device is heating (red light) or the temperature is at the desired level (green light). A timer can be set between 10 and 120 minutes using another controller. An acoustic signal announces the time sequence and the heating element is switched off. This means that you do not miss any of the important temperature changes during your spice's production. The tank can also be set to operate continuously. The double-walled stainless steel brewer from Klarsteins Beerfest helps in the process several times: On the one hand, it ensures an even temperature distribution so that the spice reaches the same temperature both at the bottom and in the upper part of the tub. On the other hand, it is safe to use because it prevents the exterior of the appliance from overheating, thus reducing the risk of injury through accidental contact. In addition, the stainless steel surface facilitates the cleaning of the appliance inside and outside after use. The microbrewer's polished metal makes it really stand out. When the spice is ready, a coarse sieve insert and a fine-meshed hose filter help remove the residues from the mash.It can then be drained using the tap at the bottom. A fuse prevents the tap from being accidentally opened.
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